Wednesday, July 29, 2009

apricot chicken

yes, i'm going to post this recipe, and what's wrong with that? i know there are fancy versions of apricot chicken, but wrong with the good old original? it's comforting, and sometimes this just hits the spot.

1.5 kilograms of you favourite chicken pieces
35 gram packet of french onion soup mix
425 ml can apricot nectar

combine the chicken, soup mix and apricot nectar together and place in a baking dish. place in an oven set to 180 degrees celcius and bake, covered for 30 minutes. remove cover and bake a further 20 minutes.

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